This extremely popular lavender cookie recipe combines a honey-sweet and buttery cookie base with the aromatic flavor of lavender buds. They’re soft and chewy on the inside, crisp on the outside, and the flavor is both sweet and floral. Think soft-baked cookie meets edible flower deliciousness! When you make this recipe, you can also choose to make the cookies lightly lavender-flavored or you can go for a bigger lavender punch if you use homemade lavender sugar. Either way, they’re absolutely delicious!